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SPON |
Larson & Pollack 1951 TGC 1:9. In a derivative of cv. Gulf State Market. |
Irregular longitudinal green stripes in epidermis of unripe fruit; retaininng chlorophyll for longer period during ripening, and eventually assuming paler color in fully ripe fruit; changes limited to epidermis. Striping may be observed on stem under conditions of high humidity and low light; heterozygotes exhibit some faint striping on fruit, but scored as a recessive. |
| Fruit color, flavor, or ripening modification |
Yes |
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